Comments on: Artichoke Tortelloni with Artichoke & Lemon Butter http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/ A peek into our kitchen Wed, 08 Sep 2010 06:19:00 -0400 http://wordpress.org/?v=2.8.6 hourly 1 By: Cookbook Club Even MORE Artichokes! | CookBook Club http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/comment-page-1/#comment-7176 Cookbook Club Even MORE Artichokes! | CookBook Club Tue, 18 May 2010 22:32:22 +0000 http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/#comment-7176 [...] artichoke tortellini with artichoke & lemon butter – dinner: april 19, 2007. it has been a long and difficult week for many of us, i think. this was the meal i had originally lined up for last monday night, but as it turned out we didn’t end up eating in that night. … [...] [...] artichoke tortellini with artichoke & lemon butter – dinner: april 19, 2007. it has been a long and difficult week for many of us, i think. this was the meal i had originally lined up for last monday night, but as it turned out we didn’t end up eating in that night. … [...]

]]> By: shayler http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/comment-page-1/#comment-2087 shayler Sat, 08 Mar 2008 07:46:41 +0000 http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/#comment-2087 yo i love artichokes yo i love artichokes

]]> By: Jennifer Hess http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/comment-page-1/#comment-162 Jennifer Hess Sun, 22 Apr 2007 17:07:14 +0000 http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/#comment-162 Terry - I sliced the baby artichokes up pretty thin, so they really only took a few minutes to cook to where I wanted them (tender but still with a little bite). I guess the deal with wine and artichokes is that the artichokes make wine taste sweeter? So I figured by going with a sort of crisp wine with some good acidity we could work around that, and I was pretty pleased with how this one worked. :) Terry – I sliced the baby artichokes up pretty thin, so they really only took a few minutes to cook to where I wanted them (tender but still with a little bite).

I guess the deal with wine and artichokes is that the artichokes make wine taste sweeter? So I figured by going with a sort of crisp wine with some good acidity we could work around that, and I was pretty pleased with how this one worked. :)

]]> By: Terry B http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/comment-page-1/#comment-161 Terry B Sun, 22 Apr 2007 00:30:58 +0000 http://www.lastnightsdinner.net/2007/04/20/artichoke-tortellini-with-artichoke-lemon-butter/#comment-161 This sounds fabulous! Other than boiling whole artichokes and admittedly using the leaves as a vehicle for melted butter, I have even less experience with them than you. How long to you cook the sliced baby artichokes? I've heard about the difficulty of pairing wine and artichokes too, as well as asparagus. But I generally just decide I want a glass of wine and say what the heck. Or words to that effect. This sounds fabulous! Other than boiling whole artichokes and admittedly using the leaves as a vehicle for melted butter, I have even less experience with them than you. How long to you cook the sliced baby artichokes?

I’ve heard about the difficulty of pairing wine and artichokes too, as well as asparagus. But I generally just decide I want a glass of wine and say what the heck. Or words to that effect.

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