April 23, 2007
Weekend Eats
Pork chop stuffed with leftover Porchetta stuffing; sauteed broccoli rabe
Scrambled eggs, wholegrain toast, bacon-wrapped ramps
Pork spareribs, borrachos and smashed Ruby Crescents spiked with homemade Caesar dressing
2 Comments »
RSS feed for comments on this post · TrackBack URI
Andrea said,
August 11, 2007 @ 11:29 am
Oh. My. God. You eat well.
Jennifer Hess said,
August 11, 2007 @ 6:19 pm
It’s a bit of an obsession around here…