Pork chop stuffed with leftover Porchetta stuffing; sauteed broccoli rabe
Scrambled eggs, wholegrain toast, bacon-wrapped ramps
Pork spareribs, borrachos and smashed Ruby Crescents spiked with homemade Caesar dressing
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Unless otherwise noted, contents & photos ©2007-2012 Jennifer Hess. All rights reserved. No reproduction permitted without prior consent.
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- Also, I've got a baby asleep in my lap, an orange kitty curled up with his paw on my shoulder, and a glass of garnacha at my side. 14 hours ago
- My husband is playing me Swervedriver on Spotify. Love. 14 hours ago
- Seared pork skirt steak, farro, baby napa cabbage, anchovy-herb sauce, olive oil fried egg http://t.co/Tt3pmozP 15 hours ago
- Finally cooked up the gorgeous pork skirt steak we picked up at @PersimmonRI Provisions. Amazing flavor! 15 hours ago
- So here's the hooch that I'm schlepping home #inmypurse for @dietsch: http://t.co/XzWo3W0S 19 hours ago
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{ 2 comments… read them below or add one }
Oh. My. God. You eat well.
It’s a bit of an obsession around here…