http://www.lastnightsdinner.net/2007/06/26/stuffed-summer-squash/ A peek into our kitchen Tue, 14 Oct 2008 07:45:50 +0000 http://wordpress.org/?v=2.6.1 http://www.lastnightsdinner.net/2007/06/26/stuffed-summer-squash/#comment-322 Jennifer Hess Wed, 27 Jun 2007 12:39:15 +0000 http://www.lastnightsdinner.net/2007/06/26/stuffed-summer-squash/#comment-322 Hikalu, that sounds wonderful! We have a wonderful purveyor at the Greenmarket here who grows a lot of Asian vegetables, and we loved this avocado squash so we will definitely get it again and try grilling it as you described. Hikalu, that sounds wonderful! We have a wonderful purveyor at the Greenmarket here who grows a lot of Asian vegetables, and we loved this avocado squash so we will definitely get it again and try grilling it as you described.

]]> http://www.lastnightsdinner.net/2007/06/26/stuffed-summer-squash/#comment-321 hikalu Wed, 27 Jun 2007 01:31:29 +0000 http://www.lastnightsdinner.net/2007/06/26/stuffed-summer-squash/#comment-321 It's the first time to hear avocado squash. I like to eat it in summer. In Japan, some people grilled them till the skin get burned and put them into cold water with ice. and peel the skin by hands. and put some grated ginger on it and pour little soy-sauce. One of popular and traditional dishes. I don't know how the other people like though, I like it. the other popular way is that tempura, nimono(simmered vegetable or fish or meat) here. It’s the first time to hear avocado squash. I like to eat it in summer. In Japan, some people grilled them till the skin get burned and put them into cold water with ice. and peel the skin by hands. and put some grated ginger on it and pour little soy-sauce. One of popular and traditional dishes. I don’t know how the other people like though, I like it.
the other popular way is that tempura, nimono(simmered vegetable or fish or meat) here.

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