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	<title>Comments on: Sauteed Scallops and Summer Vegetables</title>
	<atom:link href="http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/</link>
	<description>A peek into our kitchen</description>
	<pubDate>Sat, 06 Sep 2008 04:07:21 +0000</pubDate>
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		<title>By: Going Out Tonight?</title>
		<link>http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-451</link>
		<dc:creator>Going Out Tonight?</dc:creator>
		<pubDate>Mon, 06 Aug 2007 02:23:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-451</guid>
		<description>Jennifer, I'm sort of a novice to cooking with fresh ingredients and going to the Farmer's Markets here in DC has become my new hobby! Your web site has been such a great inspiration!  

I've been taking advantage of the abundance of green beans this summer and I was wondering if you had any suggestions for blanching them and keeping that bright green color. Thanks!</description>
		<content:encoded><![CDATA[<p>Jennifer, I&#8217;m sort of a novice to cooking with fresh ingredients and going to the Farmer&#8217;s Markets here in DC has become my new hobby! Your web site has been such a great inspiration!  </p>
<p>I&#8217;ve been taking advantage of the abundance of green beans this summer and I was wondering if you had any suggestions for blanching them and keeping that bright green color. Thanks!</p>
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		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-327</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Thu, 28 Jun 2007 17:28:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-327</guid>
		<description>Lenn - we're tentatively planning our second annual cocktail extravaganza for sometime in September.  I'll keep you posted!  ;)</description>
		<content:encoded><![CDATA[<p>Lenn - we&#8217;re tentatively planning our second annual cocktail extravaganza for sometime in September.  I&#8217;ll keep you posted!  <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /></p>
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		<title>By: Lenn</title>
		<link>http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-326</link>
		<dc:creator>Lenn</dc:creator>
		<pubDate>Thu, 28 Jun 2007 17:26:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-326</guid>
		<description>This looks tasty...and I had no idea that Mike was a mixologist...

So when is the big blog party in Brooklyn? I'll bring the vino for sure ;)</description>
		<content:encoded><![CDATA[<p>This looks tasty&#8230;and I had no idea that Mike was a mixologist&#8230;</p>
<p>So when is the big blog party in Brooklyn? I&#8217;ll bring the vino for sure <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /></p>
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		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-325</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Wed, 27 Jun 2007 19:35:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-325</guid>
		<description>Terry, thanks so much!  Mike and I are a pretty good match, I have to say.  :)  I also keep forgetting to tell you that he used your fennel and paprika rub on some pork recently, and it was FANTASTIC.  Seriously yummy stuff.

Hillary, thank you!  I actually didn't even notice how that green bean landed in the bowl, but yeah, you're right - kind of fun!</description>
		<content:encoded><![CDATA[<p>Terry, thanks so much!  Mike and I are a pretty good match, I have to say.  <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I also keep forgetting to tell you that he used your fennel and paprika rub on some pork recently, and it was FANTASTIC.  Seriously yummy stuff.</p>
<p>Hillary, thank you!  I actually didn&#8217;t even notice how that green bean landed in the bowl, but yeah, you&#8217;re right - kind of fun!</p>
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		<title>By: Hillary</title>
		<link>http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-324</link>
		<dc:creator>Hillary</dc:creator>
		<pubDate>Wed, 27 Jun 2007 17:44:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-324</guid>
		<description>I'm no photographer (though I am the daughter of one) but I absolutely LOVE how the green bean in this photograph creates a perfect and natural enclosure around the rest of the dish. It looks like a delicious work of art! 

And my stomach often agrees with my eyes :)</description>
		<content:encoded><![CDATA[<p>I&#8217;m no photographer (though I am the daughter of one) but I absolutely LOVE how the green bean in this photograph creates a perfect and natural enclosure around the rest of the dish. It looks like a delicious work of art! </p>
<p>And my stomach often agrees with my eyes <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
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		<title>By: Terry B</title>
		<link>http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-323</link>
		<dc:creator>Terry B</dc:creator>
		<pubDate>Wed, 27 Jun 2007 17:02:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/06/27/sauteed-scallops-and-summer-vegetables/#comment-323</guid>
		<description>I am so glad it's almost lunchtime now. This looks and sounds delicious. And congrats to your husband! You two have the food and beverage departments totally covered, don't you? I can only imagine [well, with the help of your excellent blogs] how wonderful dinnertime is for you on a daily basis.</description>
		<content:encoded><![CDATA[<p>I am so glad it&#8217;s almost lunchtime now. This looks and sounds delicious. And congrats to your husband! You two have the food and beverage departments totally covered, don&#8217;t you? I can only imagine [well, with the help of your excellent blogs] how wonderful dinnertime is for you on a daily basis.</p>
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