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	<title>Comments on: Scallops in a Snap</title>
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	<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/</link>
	<description>A peek into our kitchen</description>
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		<item>
		<title>By: Recipe Revisited: Scallops in a Snap — Last Night's Dinner</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-5790</link>
		<dc:creator>Recipe Revisited: Scallops in a Snap — Last Night's Dinner</dc:creator>
		<pubDate>Thu, 05 Nov 2009 19:05:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-5790</guid>
		<description>[...] there on my lunch break to snag some. They&#8217;re creamy and sweet and need little adornment, and my favorite preparation takes just minutes to [...]</description>
		<content:encoded><![CDATA[<p>[...] there on my lunch break to snag some. They&#8217;re creamy and sweet and need little adornment, and my favorite preparation takes just minutes to [...]</p>
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		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1880</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Mon, 04 Feb 2008 16:48:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1880</guid>
		<description>Hi Ellen - it looks like you can &lt;a href=http://www.gliddensislandseafood.com/bay_scallops.html rel=&quot;nofollow&quot;&gt;order them online&lt;/a&gt; - good luck!</description>
		<content:encoded><![CDATA[<p>Hi Ellen &#8211; it looks like you can <a href=http://www.gliddensislandseafood.com/bay_scallops.html rel="nofollow">order them online</a> &#8211; good luck!</p>
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		<title>By: Ellen Barnes</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1872</link>
		<dc:creator>Ellen Barnes</dc:creator>
		<pubDate>Fri, 01 Feb 2008 23:53:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1872</guid>
		<description>I am going to make this as we type!  I live in Florida but have been to Nantucket many times and had the bay scallops at Jared&#039; s Coffin House.  Can I order them from Nantucket????</description>
		<content:encoded><![CDATA[<p>I am going to make this as we type!  I live in Florida but have been to Nantucket many times and had the bay scallops at Jared&#8217; s Coffin House.  Can I order them from Nantucket????</p>
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	<item>
		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1351</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Sat, 01 Dec 2007 00:55:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1351</guid>
		<description>Kate - Thanks so much!  Your seared Nantucket Bay scallop recipe sounds great, too - simple and elegant, just the thing for these little gems.  Mike&#039;s taking over the kitchen this weekend, which will give me some time to rest and recuperate, and hopefully he&#039;ll be feeling better, too.  :)</description>
		<content:encoded><![CDATA[<p>Kate &#8211; Thanks so much!  Your seared Nantucket Bay scallop recipe sounds great, too &#8211; simple and elegant, just the thing for these little gems.  Mike&#8217;s taking over the kitchen this weekend, which will give me some time to rest and recuperate, and hopefully he&#8217;ll be feeling better, too.  <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Kate McDonough</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1349</link>
		<dc:creator>Kate McDonough</dc:creator>
		<pubDate>Fri, 30 Nov 2007 23:17:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1349</guid>
		<description>Jennifer -- always glad to find another Nantucket Bay scallop fan.  I really loved this recipe (the addition of toasted bread crumbs and lemon zest was inspired) and I&#039;ve added a link to it on the item I just published on TheCityCook.com telling my readers that these sweet, delicate scallops are in season.  I love how your recipe gives us all the flavor with only a half-pound of scallops.  Hope you&#039;re feeling better and that you and Mike get rid of those colds.

All the best, Kate</description>
		<content:encoded><![CDATA[<p>Jennifer &#8212; always glad to find another Nantucket Bay scallop fan.  I really loved this recipe (the addition of toasted bread crumbs and lemon zest was inspired) and I&#8217;ve added a link to it on the item I just published on TheCityCook.com telling my readers that these sweet, delicate scallops are in season.  I love how your recipe gives us all the flavor with only a half-pound of scallops.  Hope you&#8217;re feeling better and that you and Mike get rid of those colds.</p>
<p>All the best, Kate</p>
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		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1347</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Fri, 30 Nov 2007 21:25:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1347</guid>
		<description>Thanks, Greg, and welcome!  That seafood barley risotto sounds great.</description>
		<content:encoded><![CDATA[<p>Thanks, Greg, and welcome!  That seafood barley risotto sounds great.</p>
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		<title>By: Greg</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1345</link>
		<dc:creator>Greg</dc:creator>
		<pubDate>Fri, 30 Nov 2007 18:45:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1345</guid>
		<description>I recently cooked a seafood barley risotto with bay scallops. Love them. I can almost smell the odors emanating from your dish! Great picture.</description>
		<content:encoded><![CDATA[<p>I recently cooked a seafood barley risotto with bay scallops. Love them. I can almost smell the odors emanating from your dish! Great picture.</p>
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		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1344</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Fri, 30 Nov 2007 17:37:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1344</guid>
		<description>Hi melissa and sheldon - thanks!</description>
		<content:encoded><![CDATA[<p>Hi melissa and sheldon &#8211; thanks!</p>
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		<title>By: sheldon</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1339</link>
		<dc:creator>sheldon</dc:creator>
		<pubDate>Thu, 29 Nov 2007 23:32:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1339</guid>
		<description>that looks so light, tasty, and delightful.</description>
		<content:encoded><![CDATA[<p>that looks so light, tasty, and delightful.</p>
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		<title>By: melissa</title>
		<link>http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/comment-page-1/#comment-1338</link>
		<dc:creator>melissa</dc:creator>
		<pubDate>Thu, 29 Nov 2007 18:40:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/2007/11/29/scallops-in-a-snap/#comment-1338</guid>
		<description>I have been craving scallops lately and that looks just fantastic.  have to have to have to go get some now.

love your blog!</description>
		<content:encoded><![CDATA[<p>I have been craving scallops lately and that looks just fantastic.  have to have to have to go get some now.</p>
<p>love your blog!</p>
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