Comments on: Happy accidents http://www.lastnightsdinner.net/2008/02/22/happy-accidents/ A peek into our kitchen Sat, 06 Sep 2008 04:02:54 +0000 http://wordpress.org/?v=2.6.1 By: maggie g http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2061 maggie g Wed, 05 Mar 2008 18:21:24 +0000 http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2061 Did you get Anson Mills grits by mail, or is there a retail source in New York? Did you get Anson Mills grits by mail, or is there a retail source in New York?

]]> By: Jennifer Hess http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2048 Jennifer Hess Mon, 03 Mar 2008 16:46:54 +0000 http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2048 protest - Oh no! I'm sorry! Marie - It was surprisingly tasty, though when I attempt to recreate it I might add a pinch of salt. michelle - I'm a huge dork for grits with ANYTHING. Donald - pork and bourbon or rye just really work well together - try it sometime! annulla - Ha! Yeah, it's great stuff. protest - Oh no! I’m sorry!

Marie - It was surprisingly tasty, though when I attempt to recreate it I might add a pinch of salt.

michelle - I’m a huge dork for grits with ANYTHING.

Donald - pork and bourbon or rye just really work well together - try it sometime!

annulla - Ha! Yeah, it’s great stuff.

]]> By: annulla http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2044 annulla Sat, 01 Mar 2008 01:59:17 +0000 http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2044 The secret is that good old Brooklyn tap water; it makes every meal a feast. The secret is that good old Brooklyn tap water; it makes every meal a feast.

]]> By: Donald http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2020 Donald Mon, 25 Feb 2008 04:31:40 +0000 http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2020 Nice! What made you think of using the rye whiskey? Some people... are just so creative. Damn! Nice!

What made you think of using the rye whiskey?

Some people…

are just so creative. Damn!

]]> By: michelle @ Us vs. Food http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2019 michelle @ Us vs. Food Sun, 24 Feb 2008 15:16:19 +0000 http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2019 accidental cheese making just might be the best thing ever. i loves me some grits, especially with shrimp. but i definitely wouldn't kick grits with leftover pork out of bed. i haven't made then in a while, and that is a damn shame. A damn shame. accidental cheese making just might be the best thing ever.

i loves me some grits, especially with shrimp. but i definitely wouldn’t kick grits with leftover pork out of bed. i haven’t made then in a while, and that is a damn shame.

A damn shame.

]]> By: Marie http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2018 Marie Sat, 23 Feb 2008 23:31:42 +0000 http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2018 I am so jealous. You made cheese! So how was it?? I am so jealous. You made cheese! So how was it??

]]> By: protest http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2016 protest Fri, 22 Feb 2008 20:21:45 +0000 http://www.lastnightsdinner.net/2008/02/22/happy-accidents/#comment-2016 you're killing me over here...in my cubicle...very hungry...that looks amazing. i might actually try to make grits in the very near future. you’re killing me over here…in my cubicle…very hungry…that looks amazing. i might actually try to make grits in the very near future.

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