Comments on: Grill, interrupted http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/ A peek into our kitchen Tue, 30 Sep 2008 23:27:08 +0000 http://wordpress.org/?v=2.6.1 By: Jennifer Hess http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2350 Jennifer Hess Tue, 15 Apr 2008 18:47:09 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2350 Wow, everyone. I am so far behind! To answer the query a few of you had about cooking the chicken, for this particular dish I used some chicken parts we had in the freezer (trying to cull, still) - four big skin-on legs and two bone-in, skin-on breasts, cut in half. All the pieces were about the same size so they cooked at pretty much the same pace. I generally cook them on a rack in a 400 degree oven until they're done. I honestly don't remember how long these took, as I checked them periodically with a meat thermometer. :) Wow, everyone. I am so far behind!

To answer the query a few of you had about cooking the chicken, for this particular dish I used some chicken parts we had in the freezer (trying to cull, still) - four big skin-on legs and two bone-in, skin-on breasts, cut in half. All the pieces were about the same size so they cooked at pretty much the same pace. I generally cook them on a rack in a 400 degree oven until they’re done. I honestly don’t remember how long these took, as I checked them periodically with a meat thermometer. :)

]]> By: Lina http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2342 Lina Tue, 15 Apr 2008 04:08:43 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2342 Very healthy dinner! Very healthy dinner!

]]> By: Helen http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2339 Helen Sat, 12 Apr 2008 14:46:46 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2339 We have been waiting and waiting for some grill-worthy weather. Will it ever come?! These April showers are driving me crazy! We have been waiting and waiting for some grill-worthy weather. Will it ever come?! These April showers are driving me crazy!

]]> By: robin http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2338 robin Sat, 12 Apr 2008 14:06:01 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2338 Getting out of work yesterday after the beautiful early weather was such a bummer. Now it looks like a dreary weekend... and after that gorgeous Thursday!? What a tease! Looks like your dinner was bright and happy though! Getting out of work yesterday after the beautiful early weather was such a bummer. Now it looks like a dreary weekend… and after that gorgeous Thursday!? What a tease!

Looks like your dinner was bright and happy though!

]]> By: rebecca http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2337 rebecca Fri, 11 Apr 2008 16:01:57 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2337 Yum! That is absolutely my favorite kind of meal! Yum! That is absolutely my favorite kind of meal!

]]> By: melissa http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2335 melissa Thu, 10 Apr 2008 22:21:02 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2335 what claudia said. it looks like such a lovely brown, I'd like to know a good estimate of time/temp. cause I suck at that on my own. what claudia said. it looks like such a lovely brown, I’d like to know a good estimate of time/temp. cause I suck at that on my own.

]]> By: Christine http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2334 Christine Thu, 10 Apr 2008 20:06:37 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2334 We tried to grill in gale force winds here in northern Cal last weekend. There was more smoke on our persons than on the food! Sunnier days are indeed ahead, keep your chin up! We tried to grill in gale force winds here in northern Cal last weekend. There was more smoke on our persons than on the food! Sunnier days are indeed ahead, keep your chin up!

]]> By: mimi http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2333 mimi Thu, 10 Apr 2008 17:57:26 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2333 yeah, not quite grilling weather here (except for today, of course, when i can't be home) but last weekend we foolishly tried to grill inside. sure, the sausage tasted great. the smoke filled kitchen, oh not so much :) yeah, not quite grilling weather here (except for today, of course, when i can’t be home) but last weekend we foolishly tried to grill inside. sure, the sausage tasted great. the smoke filled kitchen, oh not so much :)

]]> By: Mary Coleman http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2332 Mary Coleman Thu, 10 Apr 2008 17:13:13 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2332 That looks wonderful, Jen! That looks wonderful, Jen!

]]> By: Claudia (cook eat FRET) http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2331 Claudia (cook eat FRET) Thu, 10 Apr 2008 16:08:40 +0000 http://www.lastnightsdinner.net/2008/04/10/grill-interrupted/#comment-2331 that plate looks divine. i have a thing about greek yogurt. did you roast the chicken in pieces? at what temp for how long? cause i usually do the whole bird at 450 for 45 minutes (smaller fryers). that plate looks divine. i have a thing about greek yogurt. did you roast the chicken in pieces? at what temp for how long? cause i usually do the whole bird at 450 for 45 minutes (smaller fryers).

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