Comments on: New beginnings http://www.lastnightsdinner.net/2008/04/27/new-beginnings/ A peek into our kitchen Fri, 29 Aug 2008 01:33:57 +0000 http://wordpress.org/?v=2.5.1 By: Emily http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2503 Emily Tue, 13 May 2008 12:28:00 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2503 I came here from apartment therapy somehow. I'm a native Rhode Islander moving to Brooklyn. I've been in Vermont for the last four years and it really seems like Rhode Island is getting in on the locavore movement. It's very exiciting. Check out the Edible Rhody magazine. I came here from apartment therapy somehow. I’m a native Rhode Islander moving to Brooklyn. I’ve been in Vermont for the last four years and it really seems like Rhode Island is getting in on the locavore movement. It’s very exiciting. Check out the Edible Rhody magazine.

]]> By: Colette http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2435 Colette Tue, 06 May 2008 23:52:09 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2435 Welcome to New England! I found your blog doing a search for wild salmon and I'm really enjoying it. The pics are amazing! You're going to LOVE the area in the coming months. I grew up minutes from the RI border (Danileson, CT) and spent almost all my time in RI during the summer. The people are fantastic, the food is to die for!!! Chowder and clamcakes and OH the corn!!!! Welcome to New England! I found your blog doing a search for wild salmon and I’m really enjoying it. The pics are amazing! You’re going to LOVE the area in the coming months. I grew up minutes from the RI border (Danileson, CT) and spent almost all my time in RI during the summer. The people are fantastic, the food is to die for!!! Chowder and clamcakes and OH the corn!!!!

]]> By: Sophie http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2407 Sophie Wed, 30 Apr 2008 17:05:43 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2407 Providence is beautiful :). I'm in Austin, TX right now but my hubby starts law school in Cambridge (BOSTON, MASS, not England) this coming fall, so we're moving. I imagine our kitchen will be tiny! We'll be living in Harvard's grad student apartments...that should be interesting, considering I can't imagine having a kitchen that's smaller than the one we already have! How exciting for you, though, a nice kitchen and a beautiful place to live! OOh, and I am so excited about going to the farmers markets on the East Coast, I imagine they're so much better than the ones we have here in TX! Do you know of any really cool ones in Boston? I'd love to here about em! Your blog is really delicious, I have so many baked goods posted on my blog right now that it's nice to come across a savory food blog! Yum! Nice meeting u :). Providence is beautiful :). I’m in Austin, TX right now but my hubby starts law school in Cambridge (BOSTON, MASS, not England) this coming fall, so we’re moving. I imagine our kitchen will be tiny! We’ll be living in Harvard’s grad student apartments…that should be interesting, considering I can’t imagine having a kitchen that’s smaller than the one we already have! How exciting for you, though, a nice kitchen and a beautiful place to live! OOh, and I am so excited about going to the farmers markets on the East Coast, I imagine they’re so much better than the ones we have here in TX! Do you know of any really cool ones in Boston? I’d love to here about em! Your blog is really delicious, I have so many baked goods posted on my blog right now that it’s nice to come across a savory food blog! Yum! Nice meeting u :).

]]> By: Marie http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2399 Marie Wed, 30 Apr 2008 00:35:10 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2399 Welcome back, and home, and congratulations on posting up a storm...:-) Welcome back, and home, and congratulations on posting up a storm…:-)

]]> By: Sara http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2397 Sara Tue, 29 Apr 2008 23:39:16 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2397 Okay, so I clearly missed this post before I commented on two above. Um, so here is where I should have said: congrats! and glad you're back online! Okay, so I clearly missed this post before I commented on two above. Um, so here is where I should have said: congrats! and glad you’re back online!

]]> By: Jennifer Hess http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2387 Jennifer Hess Tue, 29 Apr 2008 19:33:44 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2387 Thanks so much, everyone! Claudia - to answer your question, Mike made Sazeracs. If you click the photo he left a note about them on Flickr. :) Thanks so much, everyone!

Claudia - to answer your question, Mike made Sazeracs. If you click the photo he left a note about them on Flickr. :)

]]> By: Patrice http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2386 Patrice Tue, 29 Apr 2008 17:51:37 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2386 Sending a cyber housewarming gift your way: Congratulations and many, many good eats! Sending a cyber housewarming gift your way: Congratulations and many, many good eats!

]]> By: Brooklyn Bitch http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2385 Brooklyn Bitch Tue, 29 Apr 2008 17:12:47 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2385 Welcome back indeed! Here's to your new home and a host of beautiful new posts! Welcome back indeed!
Here’s to your new home and a host of beautiful new posts!

]]> By: hikalu http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2384 hikalu Tue, 29 Apr 2008 14:53:28 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2384 oyster! I like to drop some smoky Scotch whisky on it. It's nice that you've got a new kitchen. You will cook nicer than ever. and I'm looking forward to seeing your blog too. oyster! I like to drop some smoky Scotch whisky on it. It’s nice that you’ve got a new kitchen. You will cook nicer than ever. and I’m looking forward to seeing your blog too.

]]> By: Toni http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2383 Toni Tue, 29 Apr 2008 01:23:20 +0000 http://www.lastnightsdinner.net/2008/04/27/new-beginnings/#comment-2383 Congrats on the move. I hope things settle smoothly. Congrats on the move. I hope things settle smoothly.

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