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	<title>Comments on: By the numbers</title>
	<atom:link href="http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/</link>
	<description>A peek into our kitchen</description>
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		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3171</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Tue, 16 Sep 2008 13:18:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3171</guid>
		<description>Thanks, everyone!  I have been able to find farro pretty easily at Whole Foods here in Providence, as well as at various shops on Federal Hill.  In NY I was able to get it at Formaggio Essex, Bedford Cheese and Marlow and Sons (as well as Whole Foods).

Claudia - I think you asked me somewhere if I could get sheep&#039;s milk ricotta?  The answer, sadly, is no - I haven&#039;t found a source of it here yet, but the folks at Farmstead do carry other cheeses from 3-Corner Field Farm, who used to be our sheepy ricotta supplier in NYC... I think we need to bug them and see if they can stock it for us.</description>
		<content:encoded><![CDATA[<p>Thanks, everyone!  I have been able to find farro pretty easily at Whole Foods here in Providence, as well as at various shops on Federal Hill.  In NY I was able to get it at Formaggio Essex, Bedford Cheese and Marlow and Sons (as well as Whole Foods).</p>
<p>Claudia &#8211; I think you asked me somewhere if I could get sheep&#8217;s milk ricotta?  The answer, sadly, is no &#8211; I haven&#8217;t found a source of it here yet, but the folks at Farmstead do carry other cheeses from 3-Corner Field Farm, who used to be our sheepy ricotta supplier in NYC&#8230; I think we need to bug them and see if they can stock it for us.</p>
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		<title>By: laika</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3155</link>
		<dc:creator>laika</dc:creator>
		<pubDate>Fri, 12 Sep 2008 16:46:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3155</guid>
		<description>Flood, farro can be gotten at Buon Italia in Chelsea Market, and I wouldn&#039;t be surprised if Fairway carries it as well.

This dish looks so delicious...definitely going to try it before the tomatoes run out!</description>
		<content:encoded><![CDATA[<p>Flood, farro can be gotten at Buon Italia in Chelsea Market, and I wouldn&#8217;t be surprised if Fairway carries it as well.</p>
<p>This dish looks so delicious&#8230;definitely going to try it before the tomatoes run out!</p>
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		<title>By: michelle @ TNS</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3149</link>
		<dc:creator>michelle @ TNS</dc:creator>
		<pubDate>Wed, 10 Sep 2008 19:40:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3149</guid>
		<description>yum.  i love love LOVE farro.  hoping to get some more heirlooms in tonight&#039;s CSA box; they may be destined for something like this.</description>
		<content:encoded><![CDATA[<p>yum.  i love love LOVE farro.  hoping to get some more heirlooms in tonight&#8217;s CSA box; they may be destined for something like this.</p>
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		<title>By: claudia (cook eat FRET)</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3148</link>
		<dc:creator>claudia (cook eat FRET)</dc:creator>
		<pubDate>Wed, 10 Sep 2008 13:44:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3148</guid>
		<description>it made my mouth water just reading that...
beautiful food - even if it wasn&#039;t &quot;pretty&quot;...

i might try this = or a version of</description>
		<content:encoded><![CDATA[<p>it made my mouth water just reading that&#8230;<br />
beautiful food &#8211; even if it wasn&#8217;t &#8220;pretty&#8221;&#8230;</p>
<p>i might try this = or a version of</p>
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		<title>By: Flood</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3146</link>
		<dc:creator>Flood</dc:creator>
		<pubDate>Tue, 09 Sep 2008 23:03:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3146</guid>
		<description>That does sound delicious.

I know you&#039;re not in town anymore, but do you have a NYC-local source for farro or spelt or any hearty grain? I&#039;m going to attempt the eat local challenge next month and I thought you might know.  I think grains are going to be the hardest thing for me to do.</description>
		<content:encoded><![CDATA[<p>That does sound delicious.</p>
<p>I know you&#8217;re not in town anymore, but do you have a NYC-local source for farro or spelt or any hearty grain? I&#8217;m going to attempt the eat local challenge next month and I thought you might know.  I think grains are going to be the hardest thing for me to do.</p>
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		<title>By: akaellen</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3145</link>
		<dc:creator>akaellen</dc:creator>
		<pubDate>Tue, 09 Sep 2008 20:02:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3145</guid>
		<description>YAY! I&#039;ve been looking for some good farro recipes.</description>
		<content:encoded><![CDATA[<p>YAY! I&#8217;ve been looking for some good farro recipes.</p>
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		<title>By: angela</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3143</link>
		<dc:creator>angela</dc:creator>
		<pubDate>Tue, 09 Sep 2008 17:43:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3143</guid>
		<description>WOW it&#039;s like you have ESP!  I was JUST thinking I should start using more farro and barley.</description>
		<content:encoded><![CDATA[<p>WOW it&#8217;s like you have ESP!  I was JUST thinking I should start using more farro and barley.</p>
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		<title>By: Hillary</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3142</link>
		<dc:creator>Hillary</dc:creator>
		<pubDate>Tue, 09 Sep 2008 15:02:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3142</guid>
		<description>Thanks for doing a recipe for us! :) Those tomatoes are really beautiful!</description>
		<content:encoded><![CDATA[<p>Thanks for doing a recipe for us! <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Those tomatoes are really beautiful!</p>
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		<title>By: Carishma</title>
		<link>http://www.lastnightsdinner.net/2008/09/09/by-the-numbers/comment-page-1/#comment-3140</link>
		<dc:creator>Carishma</dc:creator>
		<pubDate>Tue, 09 Sep 2008 12:29:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=353#comment-3140</guid>
		<description>I have some faro sitting around, but have never tried it. Will do so promptly! This looks fabulous.</description>
		<content:encoded><![CDATA[<p>I have some faro sitting around, but have never tried it. Will do so promptly! This looks fabulous.</p>
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