<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Pie in the Sky</title>
	<atom:link href="http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/</link>
	<description>A peek into our kitchen</description>
	<lastBuildDate>Tue, 16 Mar 2010 00:34:46 -0400</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.6</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: 04.19.09: dinner &#171; The Manhattan [food] Project</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-6243</link>
		<dc:creator>04.19.09: dinner &#171; The Manhattan [food] Project</dc:creator>
		<pubDate>Sun, 10 Jan 2010 16:17:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-6243</guid>
		<description>[...] a copycat—the day I decide to try my hand at pizza-making happens to be the day that some of my favorite bloggers decide to fire up their ovens as well. I had been craving some pizza bianca and rossa for [...]</description>
		<content:encoded><![CDATA[<p>[...] a copycat—the day I decide to try my hand at pizza-making happens to be the day that some of my favorite bloggers decide to fire up their ovens as well. I had been craving some pizza bianca and rossa for [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sandwich Revolution &#171; Prickly Pear Bloom</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4458</link>
		<dc:creator>Sandwich Revolution &#171; Prickly Pear Bloom</dc:creator>
		<pubDate>Tue, 12 May 2009 17:36:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4458</guid>
		<description>[...] pastrami, as well as some sauce gribiche which might add nicely to a sandwich, and plans for making sorrell pesto. Need tomatoes and brie. I am on a sandwich tirade.     Posted by pricklypearbloom Filed in [...]</description>
		<content:encoded><![CDATA[<p>[...] pastrami, as well as some sauce gribiche which might add nicely to a sandwich, and plans for making sorrell pesto. Need tomatoes and brie. I am on a sandwich tirade.     Posted by pricklypearbloom Filed in [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ana</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4440</link>
		<dc:creator>Ana</dc:creator>
		<pubDate>Sun, 10 May 2009 01:41:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4440</guid>
		<description>Now this would be my perfect pizza combination. I love it! Good idea.</description>
		<content:encoded><![CDATA[<p>Now this would be my perfect pizza combination. I love it! Good idea.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sandwich Architecture</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4401</link>
		<dc:creator>Sandwich Architecture</dc:creator>
		<pubDate>Mon, 04 May 2009 22:44:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4401</guid>
		<description>sorrel is divine... i hadn&#039;t thought of making it into a pesto.  brilliant!  

that ready to bake photo is so lovely!</description>
		<content:encoded><![CDATA[<p>sorrel is divine&#8230; i hadn&#8217;t thought of making it into a pesto.  brilliant!  </p>
<p>that ready to bake photo is so lovely!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jen jafarzadeh</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4390</link>
		<dc:creator>jen jafarzadeh</dc:creator>
		<pubDate>Sun, 03 May 2009 02:58:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4390</guid>
		<description>artichokes are one of my favorites. your pizza looks so delicious!</description>
		<content:encoded><![CDATA[<p>artichokes are one of my favorites. your pizza looks so delicious!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4358</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Wed, 29 Apr 2009 02:04:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4358</guid>
		<description>phoebe - You&#039;re too sweet :D  Thank you!

deb - my sister in artichoke love, I&#039;m sorry!  At least wait until your A/C  is hooked up please?  :D</description>
		<content:encoded><![CDATA[<p>phoebe &#8211; You&#8217;re too sweet <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />   Thank you!</p>
<p>deb &#8211; my sister in artichoke love, I&#8217;m sorry!  At least wait until your A/C  is hooked up please?  <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: deb</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4356</link>
		<dc:creator>deb</dc:creator>
		<pubDate>Tue, 28 Apr 2009 23:02:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4356</guid>
		<description>You are killing me! I have never wanted to make a pizza so badly as I want to make this one. I have a feeling this is going to force me to unpack my kitchen. It&#039;s only been 9 days, but I was going to see how long I could hold out and then you waved artichokes under my nose and all bets are off.</description>
		<content:encoded><![CDATA[<p>You are killing me! I have never wanted to make a pizza so badly as I want to make this one. I have a feeling this is going to force me to unpack my kitchen. It&#8217;s only been 9 days, but I was going to see how long I could hold out and then you waved artichokes under my nose and all bets are off.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: phoebe</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4335</link>
		<dc:creator>phoebe</dc:creator>
		<pubDate>Thu, 23 Apr 2009 08:09:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4335</guid>
		<description>my god if you had a restaurant i would eat there every single day of my life!!</description>
		<content:encoded><![CDATA[<p>my god if you had a restaurant i would eat there every single day of my life!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jennifer Hess</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4331</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Wed, 22 Apr 2009 12:20:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4331</guid>
		<description>Thanks again, everyone!  I&#039;m not sure what to say about the baking time - the pizza was fairly large, and the crust wasn&#039;t thick but wasn&#039;t NY-style thin, either.  I set the timer for 20 minutes, checked it, set it for another 20 and took it out of the oven probably 5-7 minutes before the end of that second 20 minutes.  We do have an in-oven thermometer that we used a bit over the winter, and our oven temp isn&#039;t too far off the mark either.  Just one of those kitchen mysteries, I suppose, and yet another reason I don&#039;t like to rely on a recipe.  :D</description>
		<content:encoded><![CDATA[<p>Thanks again, everyone!  I&#8217;m not sure what to say about the baking time &#8211; the pizza was fairly large, and the crust wasn&#8217;t thick but wasn&#8217;t NY-style thin, either.  I set the timer for 20 minutes, checked it, set it for another 20 and took it out of the oven probably 5-7 minutes before the end of that second 20 minutes.  We do have an in-oven thermometer that we used a bit over the winter, and our oven temp isn&#8217;t too far off the mark either.  Just one of those kitchen mysteries, I suppose, and yet another reason I don&#8217;t like to rely on a recipe.  <img src='http://www.jenblossom.com/lastnightsdinner/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cookie</title>
		<link>http://www.lastnightsdinner.net/2009/04/21/pie-in-the-sky/comment-page-1/#comment-4330</link>
		<dc:creator>Cookie</dc:creator>
		<pubDate>Wed, 22 Apr 2009 04:18:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=994#comment-4330</guid>
		<description>Wow!  I&#039;ve never even imagined such a beautiful looking artichoke pizza!  I must try this!</description>
		<content:encoded><![CDATA[<p>Wow!  I&#8217;ve never even imagined such a beautiful looking artichoke pizza!  I must try this!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
