Comments on: Grilled pizza: Getting saucy http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/ A peek into our kitchen Thu, 11 Mar 2010 13:50:34 -0500 http://wordpress.org/?v=2.8.6 hourly 1 By: Karen http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/comment-page-1/#comment-5241 Karen Mon, 17 Aug 2009 13:26:04 +0000 http://www.lastnightsdinner.net/?p=1341#comment-5241 Yes, ditto on telling me that you used a "tennis ball sized" onion. I definitely echo Camille when I wonder exactly what a "large" banana is in this world of oversized food! Can't wait to try out the sauce. It looks delicious. Yes, ditto on telling me that you used a “tennis ball sized” onion. I definitely echo Camille when I wonder exactly what a “large” banana is in this world of oversized food!

Can’t wait to try out the sauce. It looks delicious.

]]> By: Ciaran McNulty http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/comment-page-1/#comment-5229 Ciaran McNulty Sun, 16 Aug 2009 16:08:08 +0000 http://www.lastnightsdinner.net/?p=1341#comment-5229 Oh wow I've not thought of adding a little carrot - I'll definitely be trying that next time. The recipe looks great, my only comment would be that I'd add the wine and let it burn off the alcohol a little before adding the tomatoes. I'm interested in the fact you've used thyme (and basil in the final pizza). I guess I'm pretty unadventurous but I rarely male pizza without oregano. Oh wow I’ve not thought of adding a little carrot – I’ll definitely be trying that next time. The recipe looks great, my only comment would be that I’d add the wine and let it burn off the alcohol a little before adding the tomatoes.

I’m interested in the fact you’ve used thyme (and basil in the final pizza). I guess I’m pretty unadventurous but I rarely male pizza without oregano.

]]> By: sarah http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/comment-page-1/#comment-5226 sarah Sat, 15 Aug 2009 03:50:53 +0000 http://www.lastnightsdinner.net/?p=1341#comment-5226 Can't wait to try this...I've been using store bought pizza sauce and (at least the kind at my store) isn't very flavorful. Can’t wait to try this…I’ve been using store bought pizza sauce and (at least the kind at my store) isn’t very flavorful.

]]> By: Camille http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/comment-page-1/#comment-5198 Camille Wed, 12 Aug 2009 20:16:50 +0000 http://www.lastnightsdinner.net/?p=1341#comment-5198 Sick of the two of you? That would never happen!! I love your description of the size of onion. That's often baffled me...my "medium" may be someone else's "large"! I also smiled at your comment of crushing the tomatoes with your hands...they are the best tools & it feels so cool to directly interact with food. I never make mud pies as a kid so perhaps that's why I like to play with my food as an adult?? Sick of the two of you? That would never happen!! I love your description of the size of onion. That’s often baffled me…my “medium” may be someone else’s “large”! I also smiled at your comment of crushing the tomatoes with your hands…they are the best tools & it feels so cool to directly interact with food. I never make mud pies as a kid so perhaps that’s why I like to play with my food as an adult??

]]> By: quiltcat http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/comment-page-1/#comment-5188 quiltcat Wed, 12 Aug 2009 00:49:32 +0000 http://www.lastnightsdinner.net/?p=1341#comment-5188 oh my...i just picked an overabundance of paste tomatoes from a friend's garden and was wondering what to do with them...now i know! thanks, Mike. oh my…i just picked an overabundance of paste tomatoes from a friend’s garden and was wondering what to do with them…now i know! thanks, Mike.

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