Now that’s more like it.

by Jennifer Hess on November 4, 2009

in dinner for one, elsewhere in the blogosphere, leeks, quick and easy, sandwiches, soups

Dinner:  November 3, 2009

A creamy leek soup, and Phoebe’s (CONTEST WINNING!) Prosciutto and Fontina Panini with Arugula Pesto – simple, satisfying, and absolutely delicious.

{ 7 comments… read them below or add one }

1 BigGirlPhoebz November 4, 2009 at 4:25 pm

Couldn’t have toasted it better myself! Beautiful rendition of the sandwich–so so glad you enjoyed.

2 Elizabeth November 4, 2009 at 6:44 pm

The leek soup looks so, so good. I’m drooling a little.

3 Curry November 4, 2009 at 9:17 pm

That looks delicious!

4 Deborah Dowd November 5, 2009 at 10:44 pm

This looks perfect for the cold and damp evenings we have been having!

5 Vladimir Cupal November 6, 2009 at 3:07 pm

My leek soups have never looked so delicious! Is the recipe secret or can it be found somewhere? thanks

6 Jennifer Hess November 7, 2009 at 3:25 pm

Phoebe – Thank you! Such a great recipe. I could eat that sandwich daily.

Elizabeth – Thanks! I was very pleased with how it turned out :)

Curry – Thanks!

Deborah – I’m a big fan of soup and sandwich any time of year, but you’re right, it’s really wonderful for cold, damp evenings.

Vladimir – Not a secret, but it’s a work in progress… stay tuned :)

7 Lauri Casler November 13, 2009 at 3:10 pm

FYI…I love your blog! I love it even more when you give your recipes….

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