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	<title>Last Night's Dinner &#187; morels</title>
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		<title>Boston Benefits</title>
		<link>http://www.lastnightsdinner.net/2009/06/03/boston-benefits/</link>
		<comments>http://www.lastnightsdinner.net/2009/06/03/boston-benefits/#comments</comments>
		<pubDate>Wed, 03 Jun 2009 17:46:06 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[asparagus]]></category>
		<category><![CDATA[morels]]></category>
		<category><![CDATA[pork]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=1119</guid>
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Commuting to Boston for work during the week can be a challenge.  It certainly makes for some very long days, but the upside is that I can take advantage of the shops and markets in not one but two cities.

I was delighted to stumble upon the Boston Public Market in Dewey Square last Thursday [...]]]></description>
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		<slash:comments>11</slash:comments>
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		<title>Spinach Ravioli with Asparagus and Morels</title>
		<link>http://www.lastnightsdinner.net/2007/05/30/spinach-ravioli-with-asparagus-and-morels/</link>
		<comments>http://www.lastnightsdinner.net/2007/05/30/spinach-ravioli-with-asparagus-and-morels/#comments</comments>
		<pubDate>Wed, 30 May 2007 12:54:18 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[asparagus]]></category>
		<category><![CDATA[meatless]]></category>
		<category><![CDATA[morels]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[pasta]]></category>
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Ever since we had them at Marlow and Sons last Thursday, I’ve been craving morels.  I haven’t been able to find any local ones, though I was able to get some Oregon morels at Whole Foods over the weekend.  

We’re still getting beautiful local asparagus, so I decided to pair it with the [...]]]></description>
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		<title>Chicken with Asparagus and Morels</title>
		<link>http://www.lastnightsdinner.net/2007/04/26/chicken-with-asparagus-and-morels/</link>
		<comments>http://www.lastnightsdinner.net/2007/04/26/chicken-with-asparagus-and-morels/#comments</comments>
		<pubDate>Thu, 26 Apr 2007 12:58:56 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[Ina Garten]]></category>
		<category><![CDATA[asparagus]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[morels]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[wine pairing]]></category>

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“You&#8217;re totally playing the comfort-food card, aren&#8217;t you?” he said – and he was absolutely right.  We had both had a rough day, the rains were moving in, and I was craving something a bit more substantial than fish and greens for dinner.  I thought back to an episode of Ina Garten’s show [...]]]></description>
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