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	<title>Last Night's Dinner &#187; pizza</title>
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	<link>http://www.lastnightsdinner.net</link>
	<description>A peek into our kitchen</description>
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		<title>Nice Slice</title>
		<link>http://www.lastnightsdinner.net/2010/05/06/nice-slice/</link>
		<comments>http://www.lastnightsdinner.net/2010/05/06/nice-slice/#comments</comments>
		<pubDate>Thu, 06 May 2010 23:17:35 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[cheese]]></category>
		<category><![CDATA[food52]]></category>
		<category><![CDATA[meatless]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=2064</guid>
		<description><![CDATA[
Pizza again?  When it&#8217;s this good, you&#8217;ll get no complaints from me.  Mike&#8217;s recipe is up at food52.

Have I mentioned I married well?
]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2010/05/06/nice-slice/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>On the Table</title>
		<link>http://www.lastnightsdinner.net/2010/04/29/on-the-table/</link>
		<comments>http://www.lastnightsdinner.net/2010/04/29/on-the-table/#comments</comments>
		<pubDate>Fri, 30 Apr 2010 00:24:33 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[elsewhere in the blogosphere]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=2051</guid>
		<description><![CDATA[
I had higher hopes for cooking and blogging this week, but it became clear to me on Tuesday that what I had hoped was a raging case of seasonal allergies was actually the nasty bug that has been circulating at my office.  I&#8217;ve gone through countless boxes of tissue and can barely smell or [...]]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2010/04/29/on-the-table/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Slice of Life</title>
		<link>http://www.lastnightsdinner.net/2010/04/14/slice-of-life/</link>
		<comments>http://www.lastnightsdinner.net/2010/04/14/slice-of-life/#comments</comments>
		<pubDate>Wed, 14 Apr 2010 17:22:41 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[cheese]]></category>
		<category><![CDATA[kale blossoms]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[pork]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=2005</guid>
		<description><![CDATA[
It all started with these &#8211; kale blossoms, they&#8217;re called, lovely slender green stalks with flowery ends, and the minute I laid eyes on the solitary bunch of them that remained at the NorthStar Farm table at last Saturday&#8217;s farmers&#8217; market, I knew I&#8217;d be bringing them home.  They looked so similar to broccoli [...]]]></description>
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		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>The (Deep) Dish Redux</title>
		<link>http://www.lastnightsdinner.net/2010/02/10/the-deep-dish-redux/</link>
		<comments>http://www.lastnightsdinner.net/2010/02/10/the-deep-dish-redux/#comments</comments>
		<pubDate>Wed, 10 Feb 2010 23:24:44 +0000</pubDate>
		<dc:creator>dietsch</dc:creator>
				<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=1810</guid>
		<description><![CDATA[Too damn long ago, Jen and I wrote up my (then) latest recipe for iron-skillet pizza. When we posted the recipe, we included this note:
NOTE: The original recipe says this makes two 9-inch pizzas. We have a used a modification of this recipe several times in a 12-inch iron skillet and have finally decided that it’s [...]]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2010/02/10/the-deep-dish-redux/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>(Don&#8217;t) Take Me Out</title>
		<link>http://www.lastnightsdinner.net/2009/11/20/dont-take-me-out/</link>
		<comments>http://www.lastnightsdinner.net/2009/11/20/dont-take-me-out/#comments</comments>
		<pubDate>Fri, 20 Nov 2009 12:55:10 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=1647</guid>
		<description><![CDATA[
Pizza with Cabot clothbound cheddar, caramelized balsamic onions, Watson Farm smoked andouille, and Allen Farm micro mustard greens.  The crust is some of Mike&#8217;s homemade. pulled from the freezer and thawed.  So easy, so good.
]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2009/11/20/dont-take-me-out/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Winner Winner, Smitten Dinner</title>
		<link>http://www.lastnightsdinner.net/2009/08/27/winner-winner-smitten-dinner/</link>
		<comments>http://www.lastnightsdinner.net/2009/08/27/winner-winner-smitten-dinner/#comments</comments>
		<pubDate>Thu, 27 Aug 2009 17:46:35 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[artichokes]]></category>
		<category><![CDATA[eggplant]]></category>
		<category><![CDATA[elsewhere in the blogosphere]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[meatless]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[potatoes]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=1395</guid>
		<description><![CDATA[
It has looked a lot like the Smitten Kitchen here over the last couple of days, with two dinners in a row inspired by Deb&#8217;s dishes.

I started on Monday with a potato tortilla, the first I&#8217;ve ever attempted at home.  I used this recipe as a guide, but I did go the more traditional [...]]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2009/08/27/winner-winner-smitten-dinner/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Grilled pizza: Assembly and grilling</title>
		<link>http://www.lastnightsdinner.net/2009/08/16/grilled-pizza-assembly-and-grilling/</link>
		<comments>http://www.lastnightsdinner.net/2009/08/16/grilled-pizza-assembly-and-grilling/#comments</comments>
		<pubDate>Sun, 16 Aug 2009 14:37:45 +0000</pubDate>
		<dc:creator>dietsch</dc:creator>
				<category><![CDATA[grilling]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=1356</guid>
		<description><![CDATA[
Before I begin, a disclaimer. I have no freakin&#8217; clue how to grill a pizza using a gas grill. I&#8217;ve never tried it and aside from the convenience factor, I&#8217;m not a fan of gas grills at all, so I&#8217;m sorry, but I can&#8217;t provide those instructions here.
The biggest challenge I&#8217;ve faced in making grilled [...]]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2009/08/16/grilled-pizza-assembly-and-grilling/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Grilled pizza: Getting saucy</title>
		<link>http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/</link>
		<comments>http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/#comments</comments>
		<pubDate>Tue, 11 Aug 2009 20:12:01 +0000</pubDate>
		<dc:creator>dietsch</dc:creator>
				<category><![CDATA[grilling]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=1341</guid>
		<description><![CDATA[Hey! We&#8217;re double-teaming you today. Hope you don&#8217;t get sick of us.
I swear you&#8217;re all going to think I do nothing but ape Mario Batali, but I have to admit, my sauce recipe, which is Jen&#8217;s favorite of all I&#8217;ve tried, is also my riff on a Molto Mario joint. Let me tell you something, [...]]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2009/08/11/grilled-pizza-getting-saucy/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Finally, grilled-pizza: the dough</title>
		<link>http://www.lastnightsdinner.net/2009/08/10/finally-grilled-pizza-the-dough/</link>
		<comments>http://www.lastnightsdinner.net/2009/08/10/finally-grilled-pizza-the-dough/#comments</comments>
		<pubDate>Tue, 11 Aug 2009 02:55:12 +0000</pubDate>
		<dc:creator>dietsch</dc:creator>
				<category><![CDATA[grilling]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=1318</guid>
		<description><![CDATA[I knew I had put off the grilled pizza write-up long enough already when I was at a rooftop party in downtown Providence Sunday evening, and a writer friend of mine started gently needling me about it. Thanks for the kick in the pants, Jan.
I&#8217;m going to do this in installments, if that&#8217;s okay. I&#8217;ll [...]]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2009/08/10/finally-grilled-pizza-the-dough/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>So close you can almost taste it</title>
		<link>http://www.lastnightsdinner.net/2009/07/16/so-close-you-can-almost-taste-it/</link>
		<comments>http://www.lastnightsdinner.net/2009/07/16/so-close-you-can-almost-taste-it/#comments</comments>
		<pubDate>Thu, 16 Jul 2009 12:49:50 +0000</pubDate>
		<dc:creator>Jennifer Hess</dc:creator>
				<category><![CDATA[grilling]]></category>
		<category><![CDATA[meatless]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.lastnightsdinner.net/?p=1246</guid>
		<description><![CDATA[
We are almost there, folks.

I know I&#8217;ve been promising a write up of Mike&#8217;s grilled pizza for seemingly forever, but I think we can finally say that we&#8217;ve almost nailed down the perfect version.  The sauce and dough recipes are now exactly where he wants them to be, but there are a few small [...]]]></description>
		<wfw:commentRss>http://www.lastnightsdinner.net/2009/07/16/so-close-you-can-almost-taste-it/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
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